Porabari Cham Cham, also known as Chomchom, is a traditional Bengali sweet that originated in the Porabari village of the Tangail district in Bangladesh. Renowned for its rich taste and unique texture, this delicacy has been a part of Bengali confectionery for over two centuries.
This unique characteristic made Porabari Cham Cham stand out among other Bengali sweets.
Porabari Cham Cham holds a special place in Bengali culture and is a popular choice during festivals such as Eid, Pohela Boishakh (Bengali New Year), and Durga Puja. Its enduring legacy continues to be a source of pride for the Tangail district and Bengali confectionery as a whole.
