Raja Sweets & Fast Food offers a delicious variety of traditional Indian sweets and savory street food, made fresh with authentic spices and recipes.
To provide high-quality, delicious snacks and sweets that blend tradition with innovation, catering to diverse tastes while maintaining exceptional standards of hygiene and quality.
Focus on using premium-quality ingredients for authentic flavors. Adhere to strict food safety and quality standards. Build a reputation for customer satisfaction and innovation.
At Raja Sweets and Fast Food, we are committed to ensuring the safety, hygiene, and quality of all our products by adhering to the principles of the Hazard Analysis and Critical Control Points (HACCP) system. This proactive approach is the cornerstone of our food safety management system, ensuring safe and wholesome products for our customers.
At Raja Sweets & Fast Food, we’re committed to
Implement and maintain a HACCP-based system to identify, evaluate, and control potential food safety hazards at every stage of production. Consistently deliver safe products that meet all legal and customer requirements.
Adhere to all applicable food safety regulations, industry standards, and customer expectations. Maintain a robust system for traceability and recall readiness.
Maintain stringent hygiene practices in all production and storage areas. Regularly inspect and sanitize equipment and facilities to prevent contamination.
Provide ongoing training to employees at all levels to ensure understanding and implementation of HACCP principles.
OUR BLOG
Chicken Liver Singara are Pyramid Shaped pastries stuffed with vegetables and offal. Though the flak...
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Ruma acts as the chef, while Shadhan handles the managerial side of the business.
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It's more than the food that makes lunch spot key to city's Bangla Town and keeps people coming back
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